Dinner Specials: 9/8 – 9/13
Starter:
“Deconstructed Eggroll”
Fried Wonton, Sautéed Napa Cabbage, House Pickled Carrots and Serrano Peppers, Caramelized Onions, Shredded Pork with Sesame Oil, and Citrus Shrimp served with a Sweet Chili Sauce
Fish:
Pan-seared Swordfish with Tzatziki Sauce and Greek Ratatouille (Red Potatoes, Zucchini, Eggplant, Caramelized Onions, and Bell Peppers)
Pasta:
Penne Pasta with BBQ Pork, Caramelized Onions, Charred Cabbage, and Roasted Red Peppers in a Carr Valley Apple Smoked Cheddar Cheese Sauce and a House BBQ Sauce Swirl
Burger Special:
Grilled 8 oz. Burger with topped with Bacon, Crispy Onion, Frisee, American Cheese and “Pickled Serrano Secret Sauce” served with our Pommes Frites