TBM Dinner Specials

22
Jan
2019

Here’s a look at the week of 1/22 – 1/27 …

Pasta

Penne alla Vodka with Fresh Basil, Caramelized Onions, and Grape Tomatoes in a Rich Tomato and Parmesan Cream Sauce

Seafood

Pan-Roasted Alaskan Cod served over Roasted Cauliflower, Grilled Scallions, Toasted Almonds, and Slow Cooked Shallots with a Mushroom and Rosemary Sauce
* fish is dredged in flour (contains gluten)
* contains nuts, but can be made nut free

Burger

8 oz. Grilled Burger with Melted Jalapeño Havarti Cheese, Crispy Fried Onions, Pickled Jalapeño Chilies, and a Sriracha Mayonnaise served with our Pommes Frites