- posted in: TBM's Latest
NEW FALL COCKTAILS ARE ON THE BOARD!! COME TRY THESE NEW TERRIFIC DRINKS!! AUTUMN INSPIRED WITH ALL YOUR FAVORITE FALL FLAVORS – CINNAMON, APPLE, NUTMEG!!
Brown Butter Flounder Meuniere served with Corn Maux Choux and a Brown Butter Caper Cream Sauce
Pork Bolognese Rich Sauce made of Italian Sofrito and Slow-cooked Ground Pork served over Rigatoni Pasta topped with a Dollop of Herb Whipped Sour Cream
8 oz. Grilled Burger topped with Salami, Mozzarella Cheese, Pickled Red Onions, and a Basil Garlic Aioli served with our House-made Pommes Frites