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FISH

Blackened wreck fish with quinoa, sun-dried tomatoes, and broccoli in a beurre monte sauntered cod, Hand-cut pomme frites, and house-made lemon tartar sauce.

PASTA

Crispy basil gnocchi with lemon caper cream sauce

BURGER

Elvis Burger – 8 oz grilled Angus burger with peanut butter, banana, and bacon