This Week

  • Weekly Dinner Specials

    Weekly Fish/Seafood Special, Pasta Special, and Sandwich Specials. Here’s a look at this week – April 18th- April 23rd.

    Fish / Seafood:
    Pan-Roasted Trout with Spanish Rice, Black Beans, and Roasted Corn with a Tomato and Roasted Pepper Shrimp Broth

    Penne with Zucchini, Roasted Bermuda Onions, Grape Tomatoes, and Grilled Chicken in a Parmesan and Garden Thyme Cream Sauce

    Burger Special:
    Ultimate Mushroom and Swiss Burger
    Roasted Mushrooms, Double Melted Swiss Cheese, and a Red Wine and Thyme Aïoli served with our Pommes Frites

Mother’s Day Brunch

Mother's Day is Sunday, May 14th.
We are offering our Mother's Day Brunch Buffet for $25/Adults $12.50 for children (twelve and under).
We are taking reservations now for all sized Parties.
Call TBM at 770-696-4139 to reserve your table.

Spring Dinner Menu

TBM has made changes to our Dinner Menu to reflect the Spring Season.
We are currently offering a Chicken Paillard, Ox Cheeks, and Duo of Springtime Rabbit, as some of our new Entrees.
We have also added a House Cured Salmon to our Starters Menu. Hope to see you in trying out the new items!!

Wednesday Wine tasting

Our Next Wine Tasting is next Wednesday April 26th, from 7-9 pm
We are pleased to have Nick with Georgia Crown Distributing here to proctor our tasting. Stay tuned next week for which exact Rosé's we will be tasting.

This Tasting will be $10 for tastes of the six wines and some small bites.
The tasting is from 7-9 PM.

Sunday Night Beer Tasting

Tastings are the 1st and 3rd Sunday of the month. Here's our May and June dates.
May 7th & 21st
June 4th & 18th

3-1-3 Nights at TBM

3 Beers, 1 Brewery, $3 Each
scofflaw beer

Our next 3-1-3 night is next Tuesday, April 25th. We are featuring Scofflaw Brewing from right here in Atlanta, GA.

3 Brews, $3 all night! Customers keep one glass!!

Half Price Wine Tuesday Nights

Join us on Tuesday nights for dinner and enjoy any bottle of wine off our "Library Wine List" for half price with the order of any ENTREE.
(Bottles on our By-the-Glass list and retail bottles are not offered for half off.)


TUE through SAT

11 am - 3 pm Lunch
3 pm - 5 Bar Service (Drinks Only)
5 pm - 10 Dinner


10 am - 3 pm Brunch
3 pm - 5 Bar Service
5 pm - 9 Dinner


Open nightly late (after dinner)


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