This Week

  • Weekly Dinner Specials

    Weekly Fish/Seafood Special, Pasta Special, Mussels, and Burger Special. Here’s a look at this week – December 6th – December 11th.

    Fish / Seafood:
    Charleston-Style White Seafood Stew
    Grouper, Shrimp, Scallops, and Clams with Charleston Gold Rice, Caramelized Onions, and Tarragon in a Shellfish Cream Sauce

    Mussels:
    Moules Marinìeres (Our Classic Preparation)
    Steamed with Shallots, White Wine, and Late Autumn Herbs

    Pasta:
    Braised Beef Stroganoff Pasta
    Tender Slow Cooked Beef with Sautéed Mushrooms, Roasted Pearl Onions, and Noodles with a Rich Paprika-Scented Sauce

    Burger:
    Taverna Burger
    Topped with Fried “Saganaki” Style Feta Cheese – Drizzled with Honey and served with Pickled Grape and Cherry Tomatoes served with Pommes Frites

    Holiday Bookings

    We are currently booking Holiday parties! TBM will be closed December 24th and 25th for Christmas Eve and Christmas Day.Call now to book our private room or larger tables for your Christmas Parties, Office gatherings, or just dinner out with friends and family.
    We will also be closed for lunch on New Year’s Eve, opening at 5:00 PM for dinner and closed on Sunday, January 1st.

New Year’s Eve at TBM

Taking reservations now...call the restaurant at 770-696-4139 to reserve your table. Reserving all sized parties, see menu below.

tbm logo

NEW YEAR'S EVE MENU 2016

STARTERS

(Choice of One)

Lump Crabcakes, Winter Intrepretation
Traditional Caesar Salad

Cream of Mushroom Soup "Cappuccino"
with a Goat Cheese Croûte and Snipped Chives

Smoked Salmon Tartine
on Toasted Rye Bread with Herbed Neufchatel and a Bitter Herb Saladette

Traditional Beef Tartare with House-Made Bagel Chips (add $5)
*** beef is raw / uncooked

MAIN COURSES

(Choice of One)

Chicken Marsala
Battered Chicken Cutlets with a Rich Marsala Wine and Mushroom Sauce served over Rice Pilaf

Crisp-Skinned Salmon Filet
with Crispy Brussel Sprouts, Roasted Winter Root Vegetables and a Mushroom Cream Sauce

Steak Diane
Grilled NY Strip Sirloin with Roasted Fingerling Potatoes, Mushrooms, Slow-Cooked Shallots, and Scallions with a Brandy Cream Pan Sauce

Grilled Filet Mignon (add $7)
8 oz. Tenderloin served with Garlic Sautéed Spinach and Pommes Paillason with a Gorgonzola Cheese Fondue

Lowcountry Shrimp and Grits
Served over Creamy Speckled Grits with Smoked Bacon and Mushrooms with a Garlic and White Wine Cream Sauce

Panko-Crusted Flounder
served over a Warm Orzo, Leek, and Lobster Sauté with a Shellfish Bisque Sauce

Braised Lamb Shank
Served with White Beans, Kale, and Glazed Pearl Onions and a Housemade Tzatziki Sauce

Winter Vegetable Plate
Crispy Brussel Sprouts and Winter Root Vegetables, Creamy Orzata, Sautéed Mushrooms, Wilted Southern Greens, and Panisses

DESSERTS

(Choice of One)

Sticky Toffee Pudding

"Turtle" Cheesecake with Pecans, Caramel, and Chocolate

Chocolate Mousse with Raspberry Coulis and Soft Whipped Cream

Cinnamon Crème Brûlée with Poached Pears

Traditional Tiramisù

Price for Prix-Fixe Dinner is $60 / person*
*Price Includes Glass of Sparkling Wine or Select Options
*Additional $25 / person for Wine, Craft Beer, or Cocktail Pairing(s)
Reservations from 5:00 PM to 10:00 PM

Winter TBM Cocktail

Winter TBM Cocktail Menu rolls out tomorrow night.
Come in and try the new "OTP" - (not so cosmopolitan), Brass Tacks, (Per)snickity, or Passionfruit Caipirinha.
You'll love them!!

3-1-3 Nights at TBM

3-1-3 NIGHT AT TBM
3 Beers, 1 Brewery, $3 Each

December's 3-1-3 night is Tuesday, December 27th.
We are featuring Ommegang Brewery out of Cooperstown, New York.
Stay tuned soon for the exact three brews to be poured. Each customer that orders any of the 3 brews gets to keep a glass.
(One per customer only)

Wednesday Wine tasting

All Sparkling Tasting

Our next Wine Tasting is next Wednesday, December 14th.
We are featuring an all sparkling tasting consisting of Champagnes, as well as other Sparkling Wines from around the World.
We are please to have Rusty with Quality Wine & Spirits hosting the tasting with TBM.
Stay tuned next week for some exacts of what we are tasting.
This Tasting will be $25 for tastes of the six wines and some holiday bites.
The tasting is from 7-9 PM.

TBM Retail

Come in and let TBM put together a Gift Basket for your Christmas/Holiday giving.
We will have some pre-made baskets for purchase, or you can have TBM custom make a gift basket for you.

Half Price Wine Tuesday Nights

Join us on Tuesday nights for dinner and enjoy any bottle of wine off our "Library Wine List" for half price with the order of any ENTREE.
(Bottles on our By-the-Glass list and retail bottles are not offered for half off.)

Sunday Night Beer Tasting

Tastings are the 1st and 3rd Sunday of the month.
Here's our Calendar for the rest of the year!
December 4th & 18th

Hours

TUE through SAT

11 am - 3 pm Lunch
3 pm - 5 Bar Service (Drinks Only)
5 pm - 10 Dinner

SUNDAY

10 am - 3 pm Brunch
3 pm - 5 Bar Service
5 pm - 9 Dinner

BAR

Open nightly late (after dinner)

CLOSED ON MON

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