TBM’s Latest
Dinner Specials
Week of September 17 / 22
Pasta:
Creamy Mushroom Pappardelle
Pappardelle Pasta in a Creamy Mushroom and Parmesan Sauce topped with Sliced Beef Medallions
Fish:
Sole Meunière
Floured and Pan-fried Sole topped with Brown Butter and Lemon Juice served with Haricot Verts Almondine
Burger:
Mediterranean Burger
8 oz. Grilled Angus Burger topped with Feta Cheese, Cucumber, Lettuce, Tomato, Onions, and a Cool Tzatziki Sauce on a Toasted Potato Bun served with House-cut Pommes Frites
Dinner Specials
Week of September 3 / 8
Pasta:
Tender herb crusted chicken atop a bed of al dente linguini tossed in a zesty lemon caper sauce garnished with fresh parsley and shaved parmesan
Fish:
Perfectly pan-seared Alaskan Halibut over a bed of creamy spinach Florentine and garlic cherry tomatoes finished with a lemon wheel and fresh parsley
Burger:
Buffalo Blue
8 oz Angus burger topped with melted blue cheese crumbles, house-made buffalo sauce, fresh tomatoes, and lettuce on a toasted potato bun served with our house-cut Pommes Frites
Dinner Specials
Dinner Specials this week through Saturday night, September 1st. We are Closed Sunday night in observance of Labor Day! We will open for brunch only on Sunday!
Pasta:
Spaghetti al Pomodoro topped with a Traditional Ratatouille of Roasted Eggplant, Zucchini, and Yellow Squash
Fish:
Shrimp and Crawfish Etouffee
Slow simmered, traditional Creole Crawfish Tails and Shrimp in a rich Sauce served with Basmati Rice
Burger:
8 oz. Grilled Angus Burger topped with Melted Swiss Cheese, a Flame Grilled Pineapple, Red Onion and a Teriyaki Glaze on a Potato Bun with our House-cut Pommes Frites