Dinner Specials

8/29 – 9/3

Fish:

Beer, battered skate medallions served with our TBM coleslaw, house- cut Pommes frites, and a jalapeño tartar sauce

Pasta:

Heirloom Caprese gnocchi

Burger:                                                                                                                               

8 oz grilled Angus burger topped with feta cheese, caramelized onions, tomato jam, arugula, and a Greek dressing Drizzle on a potato bun served with our house cut Pommes frites