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FISH

Horseradish Encrusted Halibut atop Herb Smashed Rainbow Potatoes and Charred Lemon Broccolini

PASTA

Summer Ziti with Red Peppers, Yellow Squash, and Roasted Garlic in a White Wine Lemon Butter Sauce

BURGER

8 oz Grilled Angus Burger topped with Swiss Cheese, Grilled Pineapple, and a Hawaiian BBQ Sauce served with House-cut Pommes Frites