Dinner Specials
8/29 – 9/3
Fish:
Beer, battered skate medallions served with our TBM coleslaw, house- cut Pommes frites, and a jalapeño tartar sauce
Pasta:
Heirloom Caprese gnocchi
Burger:
8 oz grilled Angus burger topped with feta cheese, caramelized onions, tomato jam, arugula, and a Greek dressing Drizzle on a potato bun served with our house cut Pommes frites