Dinner Specials
3/21 – 3/26
Seafood:
Grilled Swordfish atop Polenta, and Onions and Peppers
Pasta:
Chicken Carbonara with Bacon, Peas, and Mushrooms
Burger:
8 oz. Grilled Angus Burger topped with Swiss Cheese, Mushrooms, and Horseradish Cream Sauce served with our House-cut Pommes Frites
No Changes or substitutions made to daily specials.