FISH

Horseradish Encrusted Halibut atop Herb Smashed Rainbow Potatoes and Charred Lemon Broccolini

PASTA

Summer Ziti with Red Peppers, Yellow Squash, and Roasted Garlic in a White Wine Lemon Butter Sauce

BURGER

8 oz Grilled Angus Burger topped with Swiss Cheese, Grilled Pineapple, and a Hawaiian BBQ Sauce served with House-cut Pommes Frites

FISH

Southern fried catfish atop collard greens, mac n cheese, and a side of house-made tartar sauce

PASTA

Short rib lasagna in a béchamel sauce

BURGER

Miami Burger (play on a Cuban sandwich) 8 oz angus burger topped with Swiss cheese, Black Forest ham, pickles, dijonnaise, and a side of house-cut pommes frites

APPETIZER

Spinach artichoke dip with house pita chips

FISH

Parmesan-crusted Branzino over lemon-herb risotto and a side of honey-roasted carrots

PASTA

Baked ziti with garlic bread

BURGER

Greek burger with house-cut pommes frites

Appetizer

Red snapper ceviche with corn tortillas

FISH

Blackened halibut tacos with red pepper slaw, pickled radishes, and cilantro lime crème in flour tortillas with black beans

PASTA

Green Goddess Gnocchi (option to add proteins)

BURGER

Chili cheese 8 oz Angus burger topped with house-made chili, diced red onions, cheddar cheese, and fresh jalapeños with house-cut pommes frites